{"product_id":"chinese-five-spice-4oz-113g-five-spice-blend-powder","title":"Premium Sichuan Peppercorns, 6oz (170g)","description":"\u003cul class=\"a-unordered-list a-vertical a-spacing-mini\"\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eSichuan peppercorns are a key spice in Sichuan cuisine, famous for their unique ability to create a tingling, numbing sensation on the palate. Sichuan peppercorns are not actually hot or pungent. Instead, they offer a complex flavor with citrusy, floral, and slightly woodsy notes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eVersatile Spice: Can be used whole, cracked, or ground, making it versatile for seasoning meats, vegetables, and even desserts for an unexpected twist.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003ePerfect for Marinades and Rubs: Works wonders in marinades and dry rubs for meats, infusing them with a distinctive flavor that’s both savory and slightly numbing.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\n\u003cspan class=\"a-list-item\"\u003eASIAN CUISINE INGREDIENT: It is an essential spice in asian cuisine especially Sichuan cuisine; It is commonly used in most meat, fish, chicken and duck dishes; You can cook Mapo Tofu, Kung Pao Chicken, Dan Dan Noodles and other popular Sichuan dishes\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Soeos","offers":[{"title":"Default Title","offer_id":41819864924226,"sku":"SOE-SP-006-603","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0020\/3053\/4722\/files\/603_30b097b2-252c-408b-ba91-44d7801514ae.png?v=1732292565","url":"https:\/\/soeov.com\/products\/chinese-five-spice-4oz-113g-five-spice-blend-powder","provider":"Soeos","version":"1.0","type":"link"}